Description
This Quick Ground Beef Tater Tot Casserole is a comforting and easy-to-make meal perfect for busy weeknights. Ground beef is browned with onions and garlic, then combined with cream of mushroom soup and corn, topped with shredded cheddar cheese and crispy tater tots before baking to golden perfection.
Ingredients
Scale
Beef Mixture
- 1 pound ground beef
- 1 small onion, diced
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- Salt and pepper to taste
Casserole Base
- 1 can cream of mushroom soup (10.5 oz)
- 1 can corn, drained (15 oz)
Topping
- 2 cups shredded cheddar cheese
- 1 bag frozen tater tots (approximately 32 oz)
Instructions
- Prepare the Beef Mixture: Heat olive oil in a large skillet over medium heat. Add the diced onion and minced garlic, sautéing until softened and fragrant, about 3-4 minutes. Add the ground beef, breaking it up with a spoon, and cook until browned and fully cooked. Season with salt and pepper to taste, then drain any excess fat.
- Combine Mixture Ingredients: In the skillet or a mixing bowl, stir in the cream of mushroom soup and drained corn until well combined with the beef mixture.
- Assemble the Casserole: Preheat your oven to 375°F (190°C). Spread the beef mixture evenly in a 9×13 inch baking dish. Sprinkle 2 cups of shredded cheddar cheese evenly over the top. Then, evenly arrange the frozen tater tots in a single layer over the cheese.
- Bake: Place the casserole in the preheated oven and bake for 30-35 minutes, or until the tater tots are golden brown and crispy and the cheese is bubbly.
- Serve: Remove from the oven and let cool for a few minutes before serving. Enjoy this hearty and comforting tater tot casserole hot from the oven.
Notes
- For added flavor, you can mix in some Worcestershire sauce or smoked paprika with the beef mixture.
- Feel free to substitute cream of mushroom soup with cream of chicken or celery soup if preferred.
- To keep the tater tots extra crispy, avoid covering the casserole while baking.
- Use reduced-fat cheese to make the recipe lighter.
- Leftovers can be refrigerated and reheated in the oven for best texture.
Keywords: tater tot casserole, ground beef casserole, easy weeknight dinner, cheesy tater tot bake