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Author: Touba

ToubaEasts was born out of this passion. It’s my way of sharing the love I have for these flavors, stories, and cooking traditions with others who want to bring something special to their tables. I want to inspire you to explore, experiment, and feel confident in the kitchen, whether you’re making a quick weekday meal or preparing a feast for friends and family. Here, you’ll find recipes full of flavor and heart, practical tips to make cooking easier, and stories that connect you to the rich cultures behind the dishes.
  • Chocolate Covered Peanut Butter Eggs
    Dessert

    Chocolate Covered Peanut Butter Eggs

  • Curried Potato Pasties with Quick Coriander Chutney
    Dinner

    Curried Potato Pasties with Quick Coriander Chutney

  • Bread and Butter Jalapeño Pickles
    Dinner

    Bread and Butter Jalapeño Pickles

  • Peach Pie Cinnamon Rolls
    Dessert

    Peach Pie Cinnamon Rolls

  • Pecan Praline Poke Cake
    Dessert

    Pecan Praline Poke Cake

  • Creamy Garlic Parmesan Chicken with Cheesy Twisted Pasta
    Dinner

    Creamy Garlic Parmesan Chicken with Cheesy Twisted Pasta

  • Sausage, Egg, and Cheese Breakfast Roll-Ups
    Dinner

    Sausage, Egg, and Cheese Breakfast Roll-Ups

  • Shredded Chicken Tacos with Creamy Chimichurri Sauce
    Dinner

    Shredded Chicken Tacos with Creamy Chimichurri Sauce

  • Glazed Blueberry Butter Swim Biscuits
    Dessert

    Glazed Blueberry Butter Swim Biscuits

  • Dolly’s Chicken and Stuffing Casserole
    Dinner

    Dolly’s Chicken and Stuffing Casserole

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