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Author: Touba

ToubaEasts was born out of this passion. It’s my way of sharing the love I have for these flavors, stories, and cooking traditions with others who want to bring something special to their tables. I want to inspire you to explore, experiment, and feel confident in the kitchen, whether you’re making a quick weekday meal or preparing a feast for friends and family. Here, you’ll find recipes full of flavor and heart, practical tips to make cooking easier, and stories that connect you to the rich cultures behind the dishes.
  • Epic Grilled Chicken & Avocado Power Salad with Creamy Herb Drizzle
    Dinner

    Epic Grilled Chicken & Avocado Power Salad with Creamy Herb Drizzle

  • Loaded Herb Grilled Chicken with Creamy Pesto Pasta & Roasted Potatoes
    Dinner

    Loaded Herb Grilled Chicken with Creamy Pesto Pasta & Roasted Potatoes

  • Grilled Corn & Tomato Tortellini Salad with Basil Vinaigrette
    Dinner

    Grilled Corn & Tomato Tortellini Salad with Basil Vinaigrette

  • Pear, Brie, and Cranberry Flatbread with Fig Jam and Balsamic Glaze
    Dessert

    Pear, Brie, and Cranberry Flatbread with Fig Jam and Balsamic Glaze

  • Sweet Potato & Ricotta Bake with Cranberries and Herbed Almond Crumble
    Dinner

    Sweet Potato & Ricotta Bake with Cranberries and Herbed Almond Crumble

  • Mozzarella & Pomegranate Barley Salad with Basil-Lemon Dressing
    Dinner

    Mozzarella & Pomegranate Barley Salad with Basil-Lemon Dressing

  • Chickpea Grain Bowl with Feta & Tomatoes
    Dinner

    Chickpea Grain Bowl with Feta & Tomatoes

  • Ultimate Easy Chicken Cordon Bleu Casserole You’ll Love
    Dinner

    Ultimate Easy Chicken Cordon Bleu Casserole You’ll Love

  • Savory Cheesecake with Roasted Tomato Jam & Parmesan Crust
    Dinner

    Savory Cheesecake with Roasted Tomato Jam & Parmesan Crust

  • Zesty Rosemary-Lemon Shortbread with a Salted Glaze Twist
    Dessert

    Zesty Rosemary-Lemon Shortbread with a Salted Glaze Twist

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